Crumbl Chocolate Chip Cookies Copycat Recipe

I’ve always been a fan of baking, but nothing compares to the experience of recreating those delightfully large, gooey Crumbl Chocolate Chip Cookies in my own kitchen. Believe me when I say, this Crumbl Chocolate Chip Cookies Copycat Recipe will not only fill your home with the heartwarming aroma of freshly baked cookies but also leave everyone asking for seconds. 

I had my fair share of fun (and a tiny bit of chocolatey chaos) the first time I tried this, and it’s now my go-to for any special occasion or lazy Sunday treat. 🏠🍪

What Makes This Recipe a Winner?

There’s a reason these cookies are pure magic. They’re easy to prepare, endlessly customizable, and downright indulgent! Here’s why you’ll love this recipe just as much as I do:

Oversized Fun in Every Bite

These cookies are giants! Each one is big enough to share (though that’s entirely optional). Baking them large gives you that perfect balance of crispy edges and soft, gooey centers.

Simple to Master

Even beginners can ace this recipe! The steps are straightforward, so you won’t feel overwhelmed even if it’s your first venture into baking.

Ingredients You Can Adjust

You can easily swap ingredients to suit your diet or preferences. From dairy-free options to fun add-ins like nuts or white chocolate chips, the creativity is endless.

Perfect for Any Occasion

Whether you’re baking for a party, a cozy night in, or as a gift, these cookies are a showstopper every time. Who doesn’t love homemade cookies that taste this incredible?

Chocolate Heaven

Each cookie is brimming with semi-sweet chocolate chips, making sure you get that blissful chocolatey goodness in every single bite.

Preparation Timeline

You’ll be munching on these delectable treats in no time. Here’s a quick overview of how long it takes to whip them up:

• Prep Time: 15 minutes
• Baking Time: 12 minutes
• Total Time: 27 minutes

Ingredients to Grab

Here are the baking essentials you’ll need for this heavenly treat:

• Unsalted butter
• Granulated sugar
• Brown sugar
• Large eggs
• Vanilla extract
• All-purpose flour
• Baking powder
• Baking soda
• Salt
• Semi-sweet chocolate chips

Optional Coating Ingredients

• Granulated sugar
• Brown sugar

Add Some Twist to the Classic

Want to tweak the recipe? No problem!

• Go Dairy-Free: Replace the butter with plant-based margarine or coconut oil.
• Less Sugar: Use a natural sweetener like coconut sugar instead of traditional granulated sugar.
• Extra Texture: Add chopped pecans, almonds, or dried cranberries to complement the chocolate chips.
• Different Chocolates: Switch it up with white, milk, or even dark chocolate chips.

Tools You’ll Need

• Mixing Bowls: For combining the wet and dry ingredients.
• Hand or Stand Mixer: To cream butter and sugars effortlessly.
• Baking Sheet: To bake cookies to golden perfection.
• Parchment Paper: Keeps the cookies from sticking.
• Wire Rack: For cooling the cookies evenly.

Step-by-Step Guide to Bake Perfection

Follow these simple steps to create perfectly soft and chewy cookies that everyone will love!

Step 1: Set the Stage

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper to avoid a sticky mess. 🧑‍🍳

Step 2: Whip Up the Sugar Butter Mix

Grab a mixing bowl and cream together the softened butter, granulated sugar, and brown sugar until fluffy. This step is key to achieving that soft interior!

Step 3: Add Eggs and Vanilla

Crack in the eggs one at a time, mixing each before adding the next. Then, pour in the vanilla extract for that dreamy aroma.

Step 4: Blend the Dry Ingredients

Combine the flour, baking powder, baking soda, and salt in another bowl. Slowly mix this into your wet ingredients, stirring until a dough forms.

Step 5: Chocolate Chip Wonderland

It’s time for the chocolate fun! Fold in those semi-sweet chocolate chips liberally. Every bite should be loaded with chocolate goodness. 🍫

Step 6: Shape Your Cookies

Roll the cookie dough into balls about the size of golf balls. If you’re feeling fancy, weigh them out for uniform sizes.

Step 7: Sugar Coat the Dough

If you want an extra sweet touch, roll each ball in a mix of granulated and brown sugar.

Step 8: Time to Bake!

Place the dough balls evenly on the baking sheet (leave room to spread!), and bake for 10-12 minutes. The edges should look slightly golden while the centers stay soft. 🕑

Step 9: Cool and Indulge

Transfer your cookies to a wire rack after a few minutes of cooling on the sheet, and resist the urge to eat them all at once. Well, maybe just one. 😉

A Few Tips for Baking Bliss

• Room Temperature Ingredients: Make sure your butter and eggs aren’t cold to ensure easy mixing.
• Don’t Overbake: For that gooey texture, remove the cookies when the middle still looks slightly underdone.
• Chill the Dough: If your dough feels sticky, refrigerate it for 20 minutes before baking.

How to Serve and Savor These Cookies?

I recommend pairing these soft, gooey cookies with a cold glass of milk or a hot cup of coffee. 🍪☕ For a fancy presentation, sprinkle a little sea salt on top right before serving for a flavor pop. If you’re hosting, arrange them on a pretty platter, and watch them vanish in minutes!

Quick Nutritional Snapshot

These cookies are a treat, so go ahead and enjoy guilt-free. Here’s a rough breakdown per serving (one cookie):

• Calories: 320
• Protein: 3g
• Carbohydrates: 38g
• Fat: 17g

Storing the Goodness

Make sure your cookies stay soft and delicious by storing them the right way!

Save Some for Later

Baked cookies can stay fresh for up to 3 days at room temperature in an airtight container. Want them to last longer? Pop them in the fridge for up to a week.

Freezer-Friendly Dough

The raw dough freezes wonderfully. Simply roll it into balls, freeze them on a tray for 2 hours, and then store them in a zip-top bag. Bake directly from frozen by adding just 1-2 extra minutes to the baking time.

Savor Fresh-Baked Joy Anytime

Whether you bake a big batch or stash some dough for later, these cookies are happiness on demand!

With this easy Crumbl Chocolate Chip Cookies copycat recipe, you’ll bring home the indulgent flavors of a bakery classic. Happy baking!

For a complete walkthrough, check out this video guide: