Let me tell you, the first time I made lavender lemonade, I was blown away by how simple and delightful it was! The floral hint of lavender adds a subtle sophistication to the tart, refreshing flavor of classic lemonade. It’s not just a drink; it’s an experience in a glass.

Every time I make it, my friends and family can’t stop raving about its unique taste and stunning appearance. Whether you’re hosting a brunch or just relaxing on a sunny afternoon, this vibrant lavender lemonade is the drink you didn’t know you needed.

Ingredients

6 cups of water (divided)
½ cup granulated sugar
¼ cup honey
3 tablespoons dried culinary lavender
2 cups freshly squeezed lemon juice (about 10-12 lemons)
A few drops of blue or purple food coloring (optional)
Lemon slices (optional, for garnish)

Note: This drink yields 4 servings.

Time Required

This recipe takes about 2 hours and 5 minutes, including preparation, steeping, and chilling time. Serve it to 4 people or double the quantities for a larger group.

Equipment You Need

Saucepan: To heat the sugar-water mixture and steep the lavender.
Fine-mesh sieve: To strain the lavender syrup for a smooth texture.
Large pitcher: For mixing all the ingredients together easily.
Lemon juicer: To extract fresh lemon juice with minimal effort.
Cups or glasses: To serve your refreshing lavender lemonade.

How to Make Lavender Lemonade?

Lavender lemonade is a simple yet flavorful drink you’ll love to make. Here’s how you can prepare this beautifully aromatic beverage at home.

Prepare the Lavender Syrup

Start by heating 2 cups of water in a saucepan over medium heat. Add the sugar and stir until completely dissolved to create a sweet base. Once the sugar has dissolved, turn off the heat and stir in the honey along with the dried lavender. This mixture forms the heart of your lavender lemonade, with its fragrant floral aroma. Allow the blend to steep for about 2 hours. Don’t worry; this time lets the lavender flavor fully infuse into the syrup for a rich taste!

Strain the Lavender Syrup

After the steeping is done, it’s time to strain the mixture. Pour it through a fine-mesh sieve into a bowl to remove the lavender flowers. Press the flowers gently with a spoon to extract every last drop of that aromatic syrup goodness. This part is key to ensuring your lemonade is smooth and free from any tiny bits of lavender.

Combine the Ingredients

Now comes the easiest step! Juice your fresh lemons into a pitcher. Add the lavender syrup you just prepared and the remaining 4 cups of water. Stir everything together until the mixture is well-combined. If you want your lemonade to have that picturesque purple hue, add a drop or two of blue or purple food coloring. This step is purely optional, but it does create that extra wow factor when serving.

Chill and Serve

Before serving, place your pitcher in the fridge to chill for at least 30 minutes. When it’s time to serve, pour the lavender lemonade into glasses over ice cubes. Garnish with fresh lemon slices or a sprig of lavender for that final touch. Voilà! Your homemade lavender lemonade is ready to enjoy.

Nutritional Information

Here’s a quick rundown of the nutritional value for one serving of lavender lemonade (approximately two cups):

Calories: 193 kcal
Protein: 1 g
Carbohydrates: 52 g
Fat: 0.5 g

Keep in mind, these values vary if you adjust sugar, honey, or other ingredients.

Tips for Making the Recipe

Making this recipe a few times has taught me a thing or two. Here are some handy tips for you to perfect your lavender lemonade every time.

Use culinary lavender only! Regular lavender used for decor often has a bitter taste.
For a lighter lavender flavor, steep the flowers for just 1-1.5 hours instead of the full two hours.
Freshly squeezed lemon juice makes all the difference, so skip the store-bought concentrate!
If making this for kids or group events, the optional food coloring adds a fun, festive look.
Straining the lavender thoroughly is crucial; no one wants to bite into stray petals while sipping.
Leftovers? Freeze them into ice cubes and use them in your next drink to avoid wasting a single drop.

Lavender lemonade is bound to become your go-to beverage for any occasion. Once you try it, it’s addictive in the best way possible. Enjoy every sip, and don’t forget to share this treasure with your loved ones!