Rebecca

Rebecca Rossiter is a Belfast-based food critic with a passion for healthy and easy recipes. A devoted breakfast lover, she shares delicious, nutritious meal ideas to start the day right.

Keto Buffalo Chicken Taquitos

A Look at the Recipe: Keto Buffalo Chicken TaquitosCheesy, Crispy Shells:These Keto Buffalo Chicken Taquitos feature a crispy shell made entirely from a mix of cheddar, mozzarella, and Parmesan cheeses. Say goodbye to carb-heavy tortillas and hello to crunchy, golden cheese shells!Buffalo Chicken Filling:Shredded cooked chicken gets a flavor upgrade with a mix of Frank’s…

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California Spaghetti Salad (Fresh, Zesty & Veggie-Packed)

Quick Description:This California-style spaghetti salad is a vibrant mix of fresh vegetables, tender pasta, and a tangy, flavor-boosted Italian dressing. It’s the perfect make-ahead dish for picnics, barbecues, or a chilled weekday lunch. Light, crunchy, and endlessly satisfying! Servings and Timing:Prep Time: 20 minutesChill Time: 3 hours (minimum)Total Time: ~3 hours 20 minutesServings: 8–10Nutritional Info…

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Mediterranean Diet for Beginners: Your Ultimate Guide to Healthy Living

Formerly overweight woman reveals how to: Transform Your Body Fast &Melt Away All Your Unwanted Fat Without any fad dieting or exercise – just proven, Mediterranean-style eating “Is This Where My Story Ends?” I found myself thinking this exact thought one chilly winter’s night, my reflection glaring back at me from a fogged-up mirror after another…

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