Here’s a quick, High-Protein Banana Oatmeal Mug Cake — perfect for a fast breakfast or sweet snack 🍌💪
🥣 High-Protein Banana Oatmeal Mug Cake
Ingredients (1 serving):
- 1 ripe banana (mashed)
- 1 egg or 3 tbsp egg whites
- 3 tbsp oat flour (or blended oats)
- 1 scoop vanilla protein powder
- 1 tbsp Greek yogurt (optional, makes it moist)
- ¼ tsp baking powder
- Pinch of cinnamon
- 1–2 tbsp milk (as needed)
- Optional: chocolate chips, walnuts, or peanut butter
Instructions:
- Mash banana in a mug.
- Mix in egg, yogurt, and milk.
- Add oats, protein powder, baking powder, and cinnamon. Stir well.
- Microwave 60–90 seconds (check at 60 sec).
- Let it cool 30 seconds, then enjoy.
Approx macros (with 1 scoop whey):
- Protein: ~22–28g
- Calories: ~250–320
- Great for muscle-building, weight-loss, or post-workout.




