🍎 Apple Cinnamon Raisin Bread

Ingredients

  • 3 medium apples, peeled and grated/chopped
  • 3 large eggs
  • 1 cup milk
  • 2 cups all-purpose flour
  • ½ cup raisins
  • ½ cup sugar or maple syrup
  • ¼ cup melted butter or oil
  • 1 tsp vanilla extract
  • 2 tsp baking powder
  • 1 tsp cinnamon
  • ¼ tsp salt

Instructions

  1. Preheat oven to 350°F (175°C) and grease a loaf pan.
  2. In a bowl, whisk eggs, milk, melted butter, sugar, and vanilla until combined.
  3. Add flour, baking powder, cinnamon, and salt. Mix gently.
  4. Fold in grated apples and raisins.
  5. Pour batter into the loaf pan and smooth the top.
  6. Bake for 45–55 minutes until golden and a toothpick comes out clean.
  7. Cool before slicing for the best texture.

Nutrition Facts (Approx. per slice — 10 slices)

  • Calories: 220
  • Protein: 5g
  • Carbs: 35g
  • Fat: 7g

🍎 Perfect with coffee or tea — a cozy homemade treat for breakfast or an afternoon snack.

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