Rebecca

Rebecca Rossiter is a Belfast-based food critic with a passion for healthy and easy recipes. A devoted breakfast lover, she shares delicious, nutritious meal ideas to start the day right.

Vegan Cheesy Avocado Caprese Platter

This Vegan Cheesy Avocado Caprese Platter is a fresh, colorful, and beautifully simple plant-based appetizer made with creamy avocado, juicy tomatoes, dairy-free mozzarella, fragrant basil, and a bright balsamic drizzle. Every bite brings together creamy, tangy, sweet, and herbaceous flavors for a refreshing combination. It is an easy vegan appetizer that looks elegant enough for…

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Vegan Cranberry Pistachio Biscotti

These Vegan Cranberry Pistachio Biscotti are crisp, lightly sweet, and filled with chewy dried cranberries and crunchy pistachios. A hint of orange zest and vanilla gives the biscotti a bright, festive flavor, while almond flour adds a delicate nuttiness to every bite. Twice-baked for their classic crunchy texture, these dairy-free biscotti are perfect alongside coffee,…

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Vegan Zucchini Muffins

These Vegan Zucchini Muffins are soft, tender, lightly sweet, and packed with wholesome zucchini and plant-based protein. Almond flour and vegan protein powder give them a satisfying texture and make them a convenient high-protein, low-carb snack without relying on dairy or eggs. A touch of cinnamon and vanilla adds cozy flavor, while shredded zucchini keeps…

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Cheesy Beef Rotini

Ingredients: 1 box Great Value Rotini 1 1/2 pounds ground beef 1 block Velveeta cheese 16 ounces cubed 1 packet taco seasoning 1/2 cup milk 1/2 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon garlic powder Garlic bread for serving Fresh parsley for garnish Directions: 1 Bring a large pot of water to a boil…

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Decadent No Bake Oreo Lasagna

Decadent No Bake Oreo Lasagna Ingredients: 48 Oreo cookies finely crushed for crust 10 tablespoons salted butter melted 12 ounces cream cheese room temperature 3/4 cup powdered sugar 16 ounces Cool Whip thawed and divided 1 teaspoon vanilla extract 6 Oreo cookies finely crushed for cream layer 3 cups whole milk 7.8 ounces instant chocolate…

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Pizza Bubble Bake

Ingredients: 1 can refrigerated biscuits 1 jar marinara sauce 2 cups shredded mozzarella 1 cup pepperoni sliced 2 tbsp olive oil 1 tsp Italian seasoning 1/2 tsp garlic powder 1/2 tsp salt 1/2 tsp black pepper Fresh herbs for garnish Directions: 1 Preheat the oven to 375°F and lightly grease a glass baking dish 2…

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Hawaiian Cheesecake Salad

Hawaiian Cheesecake Salad Ingredients: 8 ounce package cream cheese softened 3.4 ounce package instant cheesecake pudding mix 1 cup pineapple juice reserved from canned pineapple 1 pound strawberries washed and sliced 1 cup grapes halved 15 ounce can mandarin oranges drained 20 ounce can pineapple chunks drained with juice reserved 3 medium kiwis peeled and…

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Caramel Apple Samoa Bites

Caramel Apple Samoa Bites Ingredients: 3 Granny Smith apples 1 tub caramel dip 1 bag sweetened shredded coconut 1 bottle chocolate Magic Shell topping Directions: 1 Wash the Granny Smith apples thoroughly under cool running water 2 Dry the apples completely with a clean kitchen towel or paper towels and leave the green skin on…

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